From: Jacqueline in KY
On Aug 2, 2006
This is wonderful. I did reduce the size and made 1.5 servings vs. the 3 that Zaar's shows when asking to reduce it. Worked fine, tasted great and will use again and again. Thanks for sharing this recipe.
From: Chef susan from Sandpoint,Idaho
On Apr 13, 2009
We had this yesterday for Easter dinner with rib roast it was very good served it over asparagus thank you for posting
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