15 Reviews of Tortellini Soup

From: megs_

On Sep 8, 2007

perfect! this recipe is absolutely perfect in every way - easy, fast, healthy, and delicious! made this tonight because both the hubby and I have sore throats and wanted some kind of soup. hubby likes more broth-y soups with no veggies in them {and I LOOOOOOOVE pasta!} so this was a perfect dish to make for the both of us! thanks for a wonderful keeper and helping us both feel better!!

From: Jackiean

On Dec 20, 2006

Faaaaaaaaaaaaantastic We really liked this one... easy, healthy and delish, thanks for the share.

From: mickeydownunder

On Mar 15, 2007

HOW easy can this be? LOVE its TOTAL simplicity! What a GREAT way, soooooooooooooooooo easy too! Thanks for reminding us how SIMPLE things bring alot of satisfaction, TRUE!

From: Queen of Flowers

On Dec 26, 2007

Sooo Good! I chopped and added 4 cans of portabello mushrooms to cut calories per serving. Thanks for posting such an easy recipe that tastes great.

From: Ericadawn

On Nov 30, 2007

Super easy and tasty!! It took just minutes to throw it all together, and you're right- it's really good with crusty bread and a salad!

From: Nancy Ann

On Sep 18, 2007

It doesn't get any easier than this. To my family this is a good comfort food and still WW friendly. Thanks for the recipe.

From: mydesigirl

On Mar 11, 2007

This soup was so simple yet tasted so good! I used fat free broth and I didn't have any parsley. This came together so quick it will surely be a regular for lunch at our house! Everyone enjoyed it. Thanks!!

From: Recipe Reader

On Jan 8, 2008

This is so quick, easy, and tasty. It's no effort at all! I went for a small version, 2 cups of broth, 1 cup (1/2 package) tortellini. Thanks to much for posting.

From: Ripley~Rules

On Oct 11, 2007

We make this regularly... the only change we've made is adding some grated Parmesan during cooking. Yummm.

From: mums the word

On Mar 7, 2008

This was way too easy, and yummy. I had this on my list of soups to try and when I read your recipes as the "Chef of the Day" I decided to make it for supper. I also browsed your other recipes and alot of them appeal to me so I am set to try more of them. I see that you are a Giada DeLaurentiis fan too. I think she is marvelous. The only change I made was I added some cooked chunks of chicken. Thx HollyGoLightly