From: Newly Wed
On Feb 5, 2008
This roast turns out perfectly if you mix all the ingredients and throw together in the crockpot. Yummy!! I actually used Jack Daniels steak sauce along with Jack Daniels prepared mustard, and we loved the flavor. Thank you so much for sharing this easy recipe!
From: blueyedkansan
On Apr 4, 2007
I have tried this several times now. Did not have brown sugar so substituted molasses and it made for a wonderful sauce. This is so delicious it is becoming a staple for this single guy who needs an easy to prepare meal. Served with rice that I add partial package of frozen mixed veggies to. Looks colorful and tastes delicious. Thanks for great recipe
From: NcMysteryShopper
On Jan 5, 2007
This is a great little recipe! Super easy and I loved the sauce. I used Really Easy and Good Steak Sauce as the steak sauce ingredient because we don't use A1. This made a rather unpopular chuck steak cut into a great steak dinner. Thanks Taste Tester.
From: lynmoz
On Nov 18, 2007
This is a wonderful recipe for chuck steak! Mine came out very tender-wow! Served with rice & broccoli.
From: mylucky7
On Jul 2, 2008
My husband LOVED this recipe! And I love that it's affordable meat that tastes GOOD! I cooked mine in the crock pot and WOW, talk about tender! Thanks for sharing this!
From: Chef #227748
On Jan 8, 2007
i used a chuck roast - 2.25 lbs- cooked as directed. i shredded the beef, returned it to the sauce, and served over mashed potatoes. it was really easy and everyone enjoyed it. thanks for the recipe. i'll make it again.
From: Barb Gertz
On Aug 6, 2008
Wow, this is delicious. I cooked it inthe Crock-pot after browning the meat in a skillet. Made just like the recipe stated. It was very tender in about 3 hours, cooked on high for 2 hours, then turned to low to finish. Thanks this is a keeper!
From: Chef #868637
On Aug 25, 2009
This was so good! I served mashed potatoes and coleslaw as sides and made some homemade rolls too!
From: Derf
On Dec 23, 2007
very easy and didn't have to fuss over it, just let it be and it turned into a lovely tasty supper over potatoes and with sliced tomatoes. I used a mixture of HP sauce and chili sauce and left out the brown sugar. Thanks for posting I will make it again.
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