3 Reviews of Mexican Style Squash Medley

From: Smilynn

On Oct 6, 2007

This was really easy to prepare and tastes great. I used a can of Rotel tomatoes (Wal Mart brand) and added 1/2 teaspoon of cumin. I also used extra sharp white cheddar. I think I may try this with zuchini (sp?) next time. Thanks for posting a great recipe.

From: Dienia B.

On Sep 10, 2007

great recipe something different to do with that darned squash lol

From: Sarah&Hannan

On Jan 26, 2008

At first I didn't care for this recipe, but when I tried it again the next day as a left over I thought it was really great! A nice, healthy Mexican side dish that my husband and I both really enjoyed. We did add the jalapeno and did everyhting else exactly as stated in the recipe. It's fairly likely that I'll make this again. Thanks!