3 Reviews of Chicken with Mushroom Gravy

From: najwa

On Jan 25, 2002

Great recipe! the chicken was very tender .. i used 1/4 cup water and half a bouillon cube (onion flavored), cooked on high for 4 hours .. will make it again and again!!

From: Pam-I-Am

On Jul 13, 2006

I'd rate it 5 stars for easy (took about 5 minutes to assemble this morning in the crock pot), and about 3 stars on taste. The gravy got pretty thin so I had to thicken it a bit with a little flour/water paste. Although it smelled wonderful, it tasted pretty bland. I've seen other versions that have the lipton onion soup added and I think this is definitely needed here. I served it over rice.

From: soulmatesforever

On Aug 8, 2004

My husband liked this but I didn't. Wasn't too fond on the taste and I love chicken and mushrooms. Sorry!