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2 Reviews of Clams With Tomato and Basil

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From: Chef Kate

On Jan 16, 2008

Lovely! Simple, so fresh tasting. I used herbs from the garden, sauce from our own tomatoes and the result was terrific. Thanks, Lori!

1 person found this review helpful

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  • From: fiorine

    On Apr 13, 2008

    Love this recipe, only thing I changed was I used fire roasted tomatoes, onions and garlic to make sauce. Awesome!

    0 people found this review helpful

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