From: Charishma Ramchandani
On Jun 30, 2006
This came out so incredible! I used mango fruit juice as a substitute for syrup and Hersheys alike chocolate syrup(homemade). Thank you for a wonderful summer treat!
From: KITTENCAL
On Mar 13, 2008
Delicious! I made this using Italian pear puree and my Chocolate Maple Syrup that had made earlier for another recipe, will make again, my DH loved this, thanks for sharing hon!
From: Wildflour
On Jun 12, 2008
HEAVENLY!!!! OMG!!! Made one for my hubby as a special treat and he looooved it!! (I did add more ice cream to make it thicker though, but that was just a personal preference.) Used White Chocolate sauce and Boysenberry syrup....psssst!...shhhh!...I licked the spoon and boy was it good!!!
Made for the ZWT4
From: Pneuma
On Jun 17, 2008
Quick, delicious, mine was more on the light milky side as my fruit here's peach. It was so good, but I didn't get to finish it since DH got it from me right away and I only made 1 serving here. lol Thanks! Made for WZT4.
From: Lauralie41
On Jun 18, 2008
I doubled this recipe for a treat tonight for DH and myself. Used skim milk, Hersheys chocolate syrup, and marascino cherry juice that I had in the refrigerator. Tasted similar to a chocolate covered cherry and had a nice "just right" thick enough shake. Cant wait to try this with other flavors of ice cream and fruit syrups. Made and reviewed for ZWT 4.
From: Sydney Mike
On Jun 15, 2008
Well, since I have both a homemade chocolate syrup AND a homemade strawberry syrup on hand, this was a snap for me, although I'll be making this one again with any OTHER combo of flavors! ABSOLUTELY DELICIOUS! Thanks for sharing! [Made & reviewed while touring Eastern Europe on Zaar's World Tour 4]
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