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3 Reviews of California Wilted Spinach Salad

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From: MizzNezz

On Jul 25, 2002

We really enjoyed this salad. The dressing has a very distinct flavor that isn't too sweet like some of the fruit dressings are. The orange taste is great with the spinach. I didn't use the bacon bits, and I added some toasted pecans. Very good, I will definitely make this again.

4 people found this review helpful

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    From: Cookgirl

    On Mar 10, 2007

    Very simple and very good! We loved the simple vinaigrette which was made even easier by microwaving until quite hot. Omitted the bacon since I was serving this with smoked turkey breast and Mashed Potatoes With Roasted Garlic and Herbs. Other citrus could be subbed for the orange, depending on the season: honey tangerine, clementines, etc. Tip: Best eaten same meal it is prepared since the spinach will turn really soggy. Do not toss the vinaigrette with the salad until just before serving.

    1 person found this review helpful

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  • From: mdnghtshadow

    On Jan 9, 2009

    1 person found this review helpful

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