3 Reviews of 1/2 Cup Soup

From: ElaineAnn

On Jan 23, 2007

I made this with carrots, celery, peas, cooked chicken, and orzo. I used homemade broth, not canned so the flavor was there. This is a great way to use leftovers. Quick and easy to make, great on a weeknight when time is short. Made for Alphabet Soup Game. Thanks for posting Diane.

From: Panthur

On Nov 27, 2006

Versatile recipe but needed more flavor. Next time I'd add some spices like thyme, rosemary, sage, etc. "Poultry spice" is what I have. I used turkey broth, carrots, rice, mushrooms, celery and chicken. This was a good easy recipe to prepare for us because we are both sick!

From: windywood

On Jan 3, 2008

I was miserable with a cold and made this "comfort" soup. Added 1/2 tsp celery salt and 1/2 tsp thyme and a 1/2 cup of V8 juice. Perfecto! I feel so much better. Thanks.