From: ohgal
On Apr 25, 2007
I prepared this bread as stated, except, I baked it in 2 loaf pans. They baked up very nice. I will be making this one again, perhaps adding a little flax seed. Thanks for posting the recipe.
From: DuChick
On Apr 27, 2008
What a great basic bread recipe this is! We enjoyed several slices warm with ff margarine and later, in a sandwich. I did add 1/4 cup milled flax seed and the same amount of water to the flour mix. Thanks for sharing this!
From: Chef #1227519
On Apr 5, 2009
Thank you, this is a great recipe
as it was super easy to make and did not need a lot of ingredients (which is great!). Thank you for the post.
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