119 Reviews of Awesome Bacon-Tomato Dip

From: bratty

On Jun 17, 2002

Wish I could give this more than 5 stars. This was so wonderful. And I had atleast 8 people ask me for the recipe, my stepmother took two bites and got up and grabbed paper and pen so i could jot it down. The only thing i changed was instead of using an onion, and a green pepper, i had some green onion that i chopped up instead. This had really great flavors, I served it with Fritos Scoops, and Wheat Thins. A keeper for sure.

From: Shae

On Sep 9, 2002

You've got a real crowd pleaser here!! Instead of 1 large tomato, I used 1 medium red and 1 medium orange tomato, which made it very colorful! I am not sure why, but I opted not to use the lettuce. We really liked this and will be making it again! Thanks for the great recipe!

From: MadCatKim

On Dec 9, 2002

I skipped the onions and peppers because I was entertaining guests who have heartburn problems. Used garlic powder and onion powder. Everyone loved it!

From: Audrey M

On Jan 2, 2003

I made this for our New Year's Day celebration and there was none left. Served it with three types of crackers from Hickory Farm and when they were gone people were putting this dip on nachos. LOL. Makes enough for a large group. I made it the night before so flavors could mix and did't use the lettuce at all. Placed it in hollowed out peppers. Thanks for a quick recipe with a lot of flavor.

From: stacylu

On Jan 27, 2003

YUM! Dipped carrots, broccoli, green peppers, and cauliflower plus crackers in this one. It tastes great. Mixed everything except for tomatoes day before and it turned out great, added tomatoes right before serving and forgot to buy lettuce so that was omitted. Great recipe!

From: BlueState82

On Jun 13, 2007

This was just ok. I followed the recipe exactly, but it wasn't amazing. My expectations might have been a little high from seeing all of the great reviews. My husband suggested adding chopped up avacados and seasoning it a little more. I might try it again and take his suggestions.

From: Marjie501

On Sep 10, 2002

I didn't want to freak out the health nuts I had coming for dinner and left out the bacon, it was still an amazing dip! Finished it for breakfast the next day.

From: Tabby

On Sep 23, 2002

Excellent recipe. I served the lettuce on the side so the leftovers would keep better; however, there wasn't any left! Absolutely delicious dip. Served it with celery and carrot sticks, pumpernickel bread chunks, and assorted crackers. Everyone loved it and asked for the recipe.

From: Jane from Ohio

On Dec 10, 2005

This was outstanding. I took this to work and all rated it 10 stars. I don't know if I can say this but one of my co-workers said "m-m--m--m this is a food orgasims" Thank you so much for sharing such a yummy recipe. I will be making this again and agian.

From: Ginny233

On Dec 9, 2002

Excellent! I served this yesterday at my annual Christmas party, and it disappeared. Even my health and weight conscious friend loved it!