From: MacMama63
On Aug 15, 2007
We made these as appetizers with wonton wrappers instead of egg roll wrappers. Very easy and delicious!! We will definitely make this recipe again and again!
From: Loves to Cook Kim
On Feb 21, 2007
I have made these many times, and even my non-dieting husband enjoys these for dinner.
From: TeresaS
On Jan 27, 2009
Wow! These are good and so easy to prepare. Made them for one of our appetizer nights. DH thought they were very tasty for WW.
I didn't have any honey mustard so we dipped ours in some sweet Asian chili sauce. I cut the recipe in half and it worked great. Made in memory of Kelly's DH Eric.
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved