From: V.A.
On Nov 1, 2006
Edited to add: We really have this quite often! I've found that depending on the pickle juice you use, the dressing varies quite a bit... my personal favorite is the "hamburger dill" pickle juice, though the hubby prefers "Claussen". Regardless of the pickle juice chosen, this makes a great salad dressing
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I agree with the others, this was really good! It was quick and easy to make, yet very tasty. The best part is that you get to say "yeah, the dressing is home made"! Thanks for posting your recipe, it is really very good
From: Gadget_Queen
On May 13, 2006
This really was good and it was fast. I didn't measure anything and probably used more garlic than suggested. Used about a tsp of Shugr. Thanks, Sarah.
From: Montana Heart Song
On May 9, 2006
This is good, and you can use splenda if it is dill pickle juice, Ha!
From: Ben's Mom
On Dec 6, 2007
Loved this!!!! I used it immediately and think it will even be better when the flavors blend. I left out the sugar for my personal taste. I think I could also drink it!
Thanks for a great recipe Sarah.
From: KP in Canada
On Mar 15, 2008
This was quick, easy, and delicious. Made it a few months ago but forgot to rate it. I used fat free miracle whip in place of the mayo and omitted the sugar. Will make again.
From: Me & Mr. Jones
On Jun 27, 2008
Delicious! I wanted to whip up a pasta salad for lunch, and this went perfectly with the ingredients I had on-hand. This would make an excellent dressing for coleslaw, as well. Thanks for posting, Sarah Chana!
From: Ginny Sue
On May 4, 2008
Very flavorful dressing from just a few ingredients. I used sweet pickle juice so I cut the sugar back to one tablespoon.
From: Ilysse
On Jul 7, 2009
I made this a long time ago but I guess I forgot to review. I now keep jars of pickle juice after the pickles are gone, just for this dressing. I like it best with honey but only use 1 heaping Tbsp...I like it with more but its too sweet for DH. This is great on a salad but even better as a dip for chips, fries or veggies.
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