From: hedi777
On May 21, 2007
Good hearty and warm dish for cosy winter (or spring) evening!!! I made it with ground beef. Tasty! Thank you!
From: Narshmellow
On Jul 26, 2003
This was a pretty decent dish. It takes a little preparation to boil the cabbage and potatoes and get them ready. This is a cold day, stick to your bones meal. But then I like all the things listed in it. I added hamburger to it and used some of the fat off of that from it for the recipe. I did add a little salt and some pepper to it. Everyone liked it, we just all agreed that it needed more salt. Thanks!
From: Abby47
On Sep 24, 2003
Tasty, tasty, tasty! I loved this so much that I ate it for breakfast and dinner! I will eat this dish very often!!
From: Ghostwriter
On Apr 17, 2004
Ooh lovely. An English favorite, and a simple and healthy dinner. You can substitute tofu crumbles (which look and taste like ground beef but are healthier) for the ground beef. After serving, add catsup or HP sauce. Too busy to cook? Make ahead and reheat when you get home.
From: Pink Princess
On Jun 3, 2005
This was really nice! I added extra salt because of another review and some pepper as well. I also used butter when I mashed the potatos - not sure if this was part of the recipe or not? It is a great staple for dinners...
Back to Bubble and Squeak
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved