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32 Reviews of Mashed Potatoes

by Tam

From: Caryn

On Apr 3, 2002

Each and every time I make mashed potatoes I wing/guess the butter and milk. More often than not, I use too much milk and they are a bit wet. Thank you for posting your recipe as this is the first time I've made great mashed potatoes! Better yet I'll be able to do it time and time again (always a surprise in the past) for which my family is very grateful.

9 people found this review helpful

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    From: Braunda

    On May 13, 2002

    Thank You so very much. This is a must for me. I have made so many mashed potatoes that have been to dry or watery. You have done a good job at posting this. Thank You

    7 people found this review helpful

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  • From: LoriL

    On Dec 2, 2005

    I have never been able to make decent mashed potatoes, and have been too embarrassed to ask for exact measurements - I'm the sort of person that needs recipes spelled out for me. I had started using boxed mashed potatoes, then saw this recipe and gave it a try. For the first time in my life, I made perfect mashed potatoes! Thank you!

    2 people found this review helpful

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  • From: indy_chet

    On Sep 26, 2007

    2 people found this review helpful

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    From: NcMysteryShopper

    On Oct 26, 2006

    Good Taters! I used butter instead of margarine. I also used a ricer for the potatoes instead of a mixer. Thanks for posting.

    1 person found this review helpful

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  • From: MrsStacy Casas

    On Jul 15, 2003

    These were great. I do the same buy just adding whatever to make mine. But now actually having the right amounts taste a whole lot better. Thanks for sharing!

    1 person found this review helpful

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    From: KC_Cooker

    On Dec 25, 2004

    If you are looking for the best, basic mashed potatoe recipe, this is it. Very simple to follow instructions for mashed potatoes that turn out perfect every time! I added an additional tablespoon of butter at the end and instead of beating with a hand mixer, I mashed them by hand. Delicious, no fail recipe. Thank you!

    1 person found this review helpful

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    From: mommyoffour

    On Apr 18, 2008

    This is also my way of making mashed potatoes. I like to warm up the milk before adding to the potatoes for mashing. Thank you for posting Tam.......Stephanie

    1 person found this review helpful

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  • From: First Time Chef

    On Sep 18, 2007

    Good. The best mashed potatoes that I ever made and it was so simple.

    1 person found this review helpful

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  • From: Rhonda O

    On Sep 9, 2002

    You are on the right track! I must fix more mashed Potato`s for my 6'4" 250 lb. Hubby!

    1 person found this review helpful

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