From: cset
On Jun 27, 2003
This is great. I didn't worry about the low-sodium mayonaise but did use low fat buttermilk. And I didn't put in the bacon and just put bacos on top.This is so good that I don't plan on buying regular salad dressing again.
From: Bluenoser
On Apr 5, 2007
Why buy store bought when this is the best tasting bacon ranch dressing i have ever had?--------Thanks for posting.
From: Roosie
On Sep 9, 2004
Wow! That's some good dressing!!! We didn't use the low-sodium products and for that reason, just ignored the salt substitute. This is GREAT STUFF! Rich, creamy, sweet, tangy, just dill-y enough and those wonderful tidbits of bacon!- Mmmm!!! We used Neiman Ranch applewood smoked bacon. It's the perfect consistancy that you expect ranch to be- as you said, perfect for salads or dipping. BF's been hogging it. :P Thanks for posting! This one's a keeper.
From: GaylaJ
On Feb 9, 2007
I made this to use in Turkey Sandwich Supreme (Serves Six). It was great in the sandwich and also made a tasty dip. Mine was pretty thick, though, and I think it would have needed to be thinned some to use as a salad dressing. I didn't use low-sodium ingredients, but did use reduced-fat products where possible and subbed 1/4 teaspoon dried dill for the fresh. Thanks Miller--you left a wonderful legacy here.
From: bobo3039
On Mar 24, 2007
Even using low fat mayo, this is full of flavor. I hate the stuff and thought that if all these herbs and spices were added, it wouldn't taste so bad. I skipped the sugar and added a little additional dill.
From: carriefrances gibson
On Apr 7, 2009
Made a hyge batch of this to go with a simple salad for a bridal shower and it got rave reviews. Everyone wanted to know where it came from. YUM.
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