4 Reviews of Ziti With Sausage and Broccoli

From: LW Taylor

On Apr 2, 2007

I made this last night and it was good....I added some onions and used frozen broccoli. My only suggestions would be to cook the pasta al dente and to be careful not to use too much of the red pepper.Thanks!

From: Debbb

On Mar 27, 2006

Very good! To lower the fat and calories, I used turkey sausage, omitted the oil & only used a sprinkling of parmesan & it worked out great. The sauce reduces quite a bit but doesn't really get thick.

From: Gary Pocock

On Jul 11, 2006

From: jesslems

On Sep 11, 2006

I made this for dinner tonight, and wow! It was so good! I love italian food, but it is usually so heavy. This was delicious, but didn't make me feel gross or overstuffed, even though I had a lot. :p Thanks for an awesome recipe!