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3 Reviews of Diabetic Cream Cheese Fudge

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From: Debbie R.

On Sep 30, 2006

It is very good, but boy is it rich! I used to make this with regular sugar...the recipe was called "Fake Divinity". Go figure.

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  • From: Bluenoser

    On Jul 20, 2007

    Great tasting recipe---Sure satisfied my sweet tooth. Thanks

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  • From: Rainbow*Bubbles

    On Nov 11, 2008

    This is a really good recipe! The first time I made it, it came out a bit too soft, but the second time I added a tablespoon of cornflour and it came out perfect. IT's also nice with peppermint extract instead of the vanilla. Thanks for a great recipe!

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