2 Reviews of Tuna Enchilada Casserole

From: flower7

On Nov 23, 2008

This was very tasty! I don't have a round 2-qt dish so used a square one and cut the tortillas in half, layering with the flat side out. I used flour tortillas (personal preference) and 3 (2.6 oz) pouches of tuna. I was 4 oz short on jack cheese so used cheddar-jack to make up the difference. Very nice and easy recipe. Thanks for posting!

From: CaraLynnie

On Jan 11, 2009

This was yummy and easy to make. I added spinach in the layers as well.