4 Reviews of Chicken Breasts With Brandied Cherry-Chocolate Sauce
From: Pantry Princess
On Jul 14, 2007
I have never been the domestic type so when I made this for my father in laws visit he was shocked! He raved to the whole family about my new found skills. I was very pleased with this dish!
From: Annisette
On Nov 8, 2007
The chicken was great! We didn't care much for the sauce, though. But, the chicken was really tasty!!
From: Elmotoo
On Jan 15, 2008
The chicken was perfect. DH & I love the sauce; the kids didn't care for it. I did use only 1TB brandy. I'm thinking I won't reduce as much next time because the sauce did thicken a LOT when the chocolate was added. The flavor of the sauce is so complex & beautiful. Dh called it a French mole. 
I want to prepare this for guests. Thank you Paula! Made for the 1/08 Photo Swap.
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