From: DDW
On Dec 26, 2003
Easy and tasty. I loved the fact that I put it together the night before and popped in in the oven while we were opening presents - the house smelled wonderful. Watch your oven closely - I set my timer for 30 minutes and they were in a few minutes too long.
From: jegrn
On Jan 5, 2003
These turned out perfect! I had tried similar recipes in a bundt pan and they never seemed to turn out right. Thanks for posting!
From: Little Old Me
On Jan 15, 2005
EXcellent! Everyone loved these, even my hubby who isnt big on sweets! So easy to make, and smelled great in the middle of the night when I had to get up with the baby =) I am not at all a morning person, so I this was a dream come true!
From: ritalou2
On Apr 4, 2005
I made these in a large bundt pan for Christmas Morning. Easy and so good.
From: MRFNM
On Dec 11, 2007
Amazing! I was skeptical about the butterscoth pudding since that is not my favorite flavor but I followed the recipe EXACTLY and the flavor is really more caramel than butterscotch. They are SO easy, I will be making these again and again! Thanks!
From: ktenille
On Nov 4, 2008
These are officially a new staple here! I made these at home and then drove an over 2 hours with them in the car to the inlaws. We let them sit over night and threw them in the oven in the morning so there was one less thing to do on an already busy day. Needless to say there were no leftovers and everyone was ready to face the day with these delicious morsels in their tummies. Thanks for an AWESOME recipe!
From: SaraBellaBean
On Dec 27, 2007
THESE ARE INNNCREDIBLE! I made these this morning and I've got a table full of happy people in my dining room now and they are all moaning and saying "YUMMMMM"! This makes the ooiest, gooiest, carameliest sticky buns you ever eaten, thanks MirandaLee!
From: jennsntexas
On Dec 24, 2006
These are so easy and taste great! I passed the recipe on to friends and know that at least four other families are having these on Christmas morning!
From: Amy Walker
On Apr 20, 2009
These were fantastic! I made them for a brunch party, and people thought I was up super early slaving over them. I did buy the Rhodes frozen cinnamon rolls (with icing packets - and just threw away the packets) instead of buying the frozen dinner rolls which allowed me to cut down on the cinnamon sugar. I will definitely make these again.
From: LoriM3
On Dec 31, 2006
So easy and delicious! And.. not just for Christmas. We'll be having these delicious treats for all special breakfasts throughout the year...
Back to Christmas Caramel Rolls Easy
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