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1 Review of Sautéed Morel Mushrooms

by Krsi Sue
order by date posted highest rated most helpful

From: Montana Heart Song

On Jul 8, 2006

I soaked dried morel mushrooms and this was delicious! I soaked them in warm water and milk, then drained off, and saved for soup. I made a small portion and it was delicious so all those that have dried mushrooms, try this recipe!

3 people found this review helpful

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