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1 Review of Apple Brie Braid With Almonds

by LMillerRN
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From: Fairy Nuff

On Jun 11, 2006

Wow - what a gorgeous recipe! The outcome looks stunning and tastes delicious. I used my own recipe # 113729 to replace the frozen dough and weighed out 1 lb. Followed the recipe but used flaked almonds and gouda cheese. I'm looking forward to making this again with the brie. Thanks for an outstanding recipe!!

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