20 Reviews of Zucchini They Will Eat!

From: CulinaryQueen

On Oct 1, 2007

We love zuke so this was really good. Did a couple of minor changes...used two spring onions, added a couple of sliced mushrooms and minced garlic and used mozzarella in lieu of cheddar. I also made this a couple hours earlier so put the mixture (without the cheese) into a casserole dish and sprinkled the cheese on top. Covered with foil and baked for 20 minutes prior to serving. I'm a Sicilian, not a southerner, so prefer my zuke 'al dente' Thanks mama!

From: Jezski

On May 24, 2006

Oh Mama, 5 star all the way! Made just as posted but will leave out the basil next time. Just a personal quirk. Thanks for the excellent recipe. I'm hoping for a bumper crop of zucchini this year just for this dish.

From: Chef GreanEyes

On Oct 7, 2007

wow. didn't think this would turn out but gosh, it was delicious!!!! fried the zucchini with about 6 fresh crushed garlic cloves, white pepper, and a lil evo. used turkey bacon and cooked in mic. added extra basil and onion. used mont pepper jack cheese and there wasn't a bit left.

From: Nana Lee

On May 20, 2006

I had 2 zucchini sitting in the crisper and waswondering what to do with them when I saw bluemoon downunder's review. I cannot believe how easy and delicious this version is! Thank you. I'll be making it this way many more times....Lee

From: NcMysteryShopper

On Apr 8, 2006

I knew when I saw cheese and bacon that these had to be awesome!!! Now this is just good ole plain comfort Veggies!!! We loved them!!! Ty even ate Zucchini!!! Thank you Hope! You Rock!

From: bobo3039

On Aug 26, 2006

I forgot the parmesan cheese! I know that would have made this dish even better. Loved the bacon and cheddar with the zucchini. I didn't use as much basil as indicated though. Thanks for the recipe.

From: bluemoon downunder

On May 20, 2006

We enjoyed this with KITTENCAL’s Greek Chicken With Potatoes and Mushrooms Greek Chicken With Potatoes and Mushrooms. Flavoursome – a great blend of flavours! - and very quick to make! Just loved the bacon and the basil in this! A fabulous side dish! Thank you for sharing this recipe!

From: bmxmama

On May 31, 2007

This was really good and different than other zucchini dishes I've tried. I'm sure I'll make it again. Thanks for another good one!

From: bullwinkle

On Jul 16, 2007

We liked this easy to prepare zucchini dish. Made as written. Thanks mama's kitchen. Bullwinkle

From: Charlotte J

On Aug 18, 2008

Kid tested and approved!! It's zucchini season here in Iowa and with zucchini coming out of my ears I had to find another way to prepare it. So this is what I fixed for lunch and the daycare kids and my family loved it. Made for ZWT III 2007 Family Pick From: Jul 9, 2007