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4 Reviews of Broccoli Pasta in a Fresh Tomato Sauce

by Anu
order by date posted highest rated most helpful

From: VeganFamilyChef

On Apr 7, 2009

My whole family enjoyed this dish. It was easy to make with clear instructions. Can't wait to make it with garden-fresh ingredients this summer! Thanks for sharing.

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    From: Lori Mama

    On Aug 13, 2009

    Very nice dish. I doubled the recipe to serve 4 and used fresh chopped herbs instead of the dried.

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    From: luvcook'n

    On Oct 11, 2009

    We really enjoyed this! I did however add garlic and hot pepper flakes and used spinach pasta. This is fast and easy to put together. Thank you for sharing this great recipe that will be made alot.

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    • From: Shanna Borell

    On Feb 5, 2007

    really, really delicious!

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