From: Lauralie41
On Feb 12, 2006
A great green bean casserole, simple and quick! I forgot to buy the mushrooms but this was still quite good. I used two cans of cut green beans instead of fresh green beans. Thank you Laurie, this will be a family favorite!
From: Amy Gautreaux
On Nov 23, 2006
We love this - it's a staple at our house, and a nice updated addition to the Thanksgiving table too!
From: Manami
On Nov 19, 2007
Hi Laurie, what a nice change this dish is! It combines the stuffing and green beans beautifully and is a great take on a "Green Bean Casserole"! We used fresh green beans, our own cream of mushroom soup(which is what we had for lunch)and 3 cups of mushrooms - it was really wonderful! We enjoyed it thoroughly and are going to serve it for our Thanksgiving meal. Thanks so much for sharing, it is a definite keeper, Diane
From: T.O.M.
On Feb 22, 2008
This sounds great - but I have a question and can't see any other way to ask it than to click the Review button. Is the stuffing mix to be spread dry on top of this casserole, or should the stuffing be prepared according to package instructions? Thanks, T. O. M.
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