7 Reviews of Almond Spritz Press Cookies

From: hippeastrum

On Jan 1, 2006

Not bad, I thought these were ok but a lot of people said they were good. I think they burn pretty quickly after they are done, so you should watch them carefully.

From: Gunslinger's Wife

On Feb 14, 2007

I've made this recipe several times, and the cookies always turn out perfectly. Since I use dark cookie sheets, I reduce the heat to 375 so they bake more evenly and are less likely to burn — but I still watch them closely! Great recipe!

From: Chef #413233

On Dec 21, 2006

incredible cookies! ive loved these since I was a little girl, thrilled I finally found the recipe. yes, they burn VERY easily! so watch them as the timer gets close. If you mix powered sugar and water to an icing consistancy and use cake decorating tubes, you can decorate the trees with garland, add sprinkels for lights and a candy star at the top. you can add color to the icing for different colors garland. youre gonna LOVE em!!

From: Chef #678212

On Dec 6, 2007

Ahhh....Childhood memories!

From: Chef #781683

On Mar 4, 2008

Thank you for the amazing recipe. It was simple to make, and the cookies were some of the best I've ever had.

From: Chef #1237543

On Apr 13, 2009

This is a wonderfully bad for you cookie. It is our favorite, with a crisp, soft gentle flavor that melts in your mouth. We have been making this recipe for 30 years and it never fails to impress when you taste that first cookie. You will enjoy this cookie.

From: Little Miss Cheffie

On Dec 25, 2008

Great for the holidays. They were a nice addition to my cookie trays! Delicious! Thanks for sharing!