5 Reviews of Microwave Mashed Potatoes

From: Nikki Kate

On May 17, 2007

This is a awesome dish to make on a very hot day when you still want some comfort food. My DH was begging me for some homemade Mashed Potatoes but I just didn't feel like heating up the kitchen. He loved these!! They are very easy to make. I will be making these again!! This is a keeper, Thank for posting this foodtvfan!!

From: Kimberly D.

On Jan 4, 2009

Easiest mashed potatoes I've ever made, and they came out great! No more pots boiling over on the stove, this was easy and tasty!!

From: LUVMY2BOYS

On Jan 6, 2009

Thank you for sharing this recipe. I am so sick of boil overs, too!! Plus the extra time & space on my stove that it takes up. I only used one large potato, since my husband is the only one who eats them. I used a microwave safe bowl with a vented lid, and microwaved for 4 minutes. I should have done it for 5 minutes since the potatoes weren't quite soft enough to mash easily, but he still liked & ate them! I used about 1/4 cup skim milk & 1 tbsp light butter, and added salt & pepper to taste. I had to add a little more milk for creaminess. What a time-saver! Thanks so much.

From: Chef floWer

On Jan 16, 2008

Very yummy mash, I don't normally use my microwave for cooking (only reheating) so it was good to find a recipe that Little Miss (DD) enjoys and I could get it to her plate quickly. We used lactose free milk and margarine so Little Miss is able to eat it. Everyone enjoyed it but next time I may cut down on the butter/marg. Thank you foodtvfan

From: Katybean

On Aug 3, 2009

Fab! Very easy and 'mess-free' mash doesn't seem as fluffy as regualar-done-in-a-pan mash, but will see what son and hubby say when the sausages are ready! Thanks for that (have just uploaded a photo too)