4 Reviews of Jeannette's Jam (Bread Machine)

From: br2brown

On Oct 15, 2007

We really liked this jam. We used 8 ounces of frozen strawberries (cut into big chunks) and 8 ounces of frozen blueberries. We also halved the sugar, and found the sweetness about right for our tastes. The recipe yeilded a half a mason jar of jam.

From: IAteMyGluestick

On Dec 17, 2005

Very good recipe. Jelled perfectly, tasted good. Very easy. I used a package of mixed blueberries, rasperries, and blackberries and used cherry brandy instead of lemon juice.

From: Boomette

On Feb 1, 2009

I'm so proud of my first jam. I used 8 ounces of frozen blueberries and 8 ounces of frozen raspberries. I used fresh lemon juice. It's so easy to do. And it tastes great. Next time I may try to use splenda instead of sugar. Thanks Duonyte. Made for 123 hit wonders

From: Nif

On Oct 2, 2009

What a nice way for my kids to wake up this morning! To the smell of fresh bread and having this delicious jam that I made last night to put on it. Wonderful!!! Very easy and a great way to showcase the blueberry, strawberry, blackberry and raspberry mixture that I used. The only thing I did was to blend the berries up a bit before using them because we don't like our jam as "chunky". I would maybe add a bit more pectin next time because of this. I will absolutely make this again! Made for 1,2,3, Tag. Thanks duonyte!