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3 Reviews of Szechuan Sauce

From: SINAMODA

On Dec 22, 2006

Thanks evie. I poured the sauce over steamed broccoli.

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  • From: 4Susan

    On May 31, 2007

    Very good and so easy to make. I didn't have any chili-garlic sauce, and served this over noodles. Thank you!

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  • From: CaffeinatedInMN

    On Jun 14, 2007

    It was wonderful! I spiced it up with a bit more pepper flakes as my family loves spicy foods. I used it as a way to get my kids and even my husband to eat green beans! I just mic'd the beans until cooked thoroughly, then tossed them in the sauce and crumbled some bacon into it. It's the firt time I've ever seen a grown man pout because there weren't any veggies left!

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