From: katie in the UP
On May 17, 2006
I tripled the recipe and put it in a pretty little cannister to give to MIL for Mother's Day.
It made a beautiful gift jar! (I did make a cup for myself..told DH I HAD TOO!! lol)
Easy and Tastey too!!
)I did as Paula did, tossed it all into the Vita Mix...made it very simple!
Thanks Lori!
From: Marg (CaymanDesigns)
On Apr 22, 2006
Easy to make, a perfect last minute gift or treat for yourself. One person felt it was kind of weak and added more instant coffee so if you like a strong cup of coffee, increase that amount. Thanks!
From: PaulaG
On Jan 1, 2006
This is an easy recipe and so economical. I used a Dutch process cocoa and put everything in the Vita-Mix, blended and enjoyed. I did need to use well rounded 2-1/2 teaspoons per cup.
From: faith58
On Nov 9, 2006
Oh man girl this coffee was awesome. I made it today and our daughter came over for lunch and she loved it too!! I doubled everything and added a bit more coffee like marg suggested. I think I will add some more peppermint's too.. If people want a fastastic gift, this would be so cute in a christmas jar with peppermint's put in a baggie tied around the top with a bow.. 5 stars plus for taste and a wonderful tasting coffee esp. for the holiday's that doesn't cost but pennies.. Oh this will be made again and again.. Thank you again hon for a great recipe!!
From: cookiedog
On Nov 11, 2006
Wow! This is nice to have on hand for a quick treat. I doubled the amount of peppermints to get a stronger mint flavor.
From: puppitypup
On Dec 25, 2007
Lauralie, we loved it! Wonderful flavor for next to nothing expense, i.e., no need for starbucks
Since I'm allergic to coffee, I made it with Postum. Edited to add: made this for Christmas Eve for our extended family and everyone loved it! Even my niece that works at a fancy coffee shop.
From: Annacia
On Dec 11, 2007
So Good and so perfect for the Christmas season. This is very simple to make up and even easier to enjoy. I must confess that I added a tsp of French Vanilla liquid creamer to my cup to make it even more decadent. It takes a bit of stirring to get the mints fully dissolved (I used Russel Stover sugar free Starlight Mints). I guess I could have crushed them into smaller pieces, lol.
From: mikekey
On Jul 25, 2009
What a treat! And so much cheaper than the International Coffee cans. I made mine with Splenda and sugar-free mints. I had this in July but it is a great Wintertime flavor and will be making it for gifts at Christmas. The mint flavor was just right for me. Some of the pre-made brands of mint-flavored coffee are too strong with mint. Thanks for a great cuppa and a great gift idea! Made for Comfort Cafe Summer 2009.
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