23 Reviews of Oprah's Pomegranate Martini

From: Elly in Canada

On Dec 10, 2005

Recently was served this delicious drink at a Christmas cookie exchange, it was - to quote the hostess -YUMMY !! She used Grand Marnier which was perfect. I will definitely make this recipe during the holidays.

From: Chef-Girl-R-D

On May 20, 2006

These are awesome...just the right blend of sweet and tart w/out being too much of either. On her show, Oprah suggested squeezing fresh lime juice in bottom of chilled glass before pouring the drink in.

From: Tender Vittles

On Dec 21, 2006

I made these last Christmas after watching the Rachel Ray Christmas party show on Oprah. I am making them again this year. They are fantastic. A great party drink. Especially for Christmas. I use Grey Goose-Orange and Grand Marnier. I also double the amount of Vodka to 4 oz because otherwise it is a little too sweet/strong the other way. (Oprah admitted to adding a little more vodka at times too). Excellent drink with a great festive color.

From: HollyGolightly

On Jul 7, 2006

These are fantastic. We've served them at a few dinner parties and they're always a hit. Great cocktail for the holidays as well: too pretty!

From: jesse wilson

On Mar 15, 2006

For the sparkling water I used Pomegranate seltzer. WOW!

From: BerrySweet

On Dec 31, 2007

Good drink! We used Triple Sec a.k.a. "Poor Man's Cointreau". They are both orange flavored, and although Cointreau is MUCH better, in this drink you can't tell the difference much since the Pomegranate is the dominant flavor. The alcohol seemed a little weak for a martini, so we threw in some more vodka and also squeezed fresh lime into the glasses. Nice drink for the holidays!

From: MPB'

On Jan 19, 2008

Delicious!!! I made a big batch for a recent party and they were gone way too soon. I quadrupled the recipe and used triple sec in lieu of cointreau. I also added extra vodka and squeezed two lemons in the pitcher. If you want to impress, place pomegranate seeds in an ice cube tray and fill with water. You're guests will appreciate a cube to keep their drink chilled.

From: Chef #333153

On Dec 3, 2006

delicious...delicious. served it at a dinner,everybody loved it.

From: moot0009

On Jan 12, 2007

Great- very refreshing and light. Not too sweet, and so pretty looking. Thanks!

From: Chef #349138

On Dec 9, 2006

outstanding and a beautiful Christmas drink served in a lovely cocktail glass!