From: Katlinn
On Jul 7, 2007
I was in the mood for an apple martini, but didn't want to buy a bottle of sweet and sour mix that most recipes call for. I never use it all and end up throwing it out months later. Then I ran across this recipe! Thank you so much! I loved the taste even more than with the mix...I never would have thought to use apple juice in place of it. The only problem I seem to have found is that these darn things really sneak up on you!
From: jesse wilson
On Jan 2, 2006
You take the time to pour into glassess??!! This is an old fav! For a treat try a boston cream pie martini
From: AmandaInOz
On Jul 30, 2007
This was yummy! We used cloudy apple juice in place of the regular apple juice, and it came out really nicely. Good rich apple flavour. Thanks for posting!!
From: Cooks4_6
On Oct 21, 2007
Very Tasty! We served this at our second annual Halloween bash last night and it got good reviews. We could not find bags of just apple Jolly Rancher, so we served apple suckers covered in caramel with them.
From: Melvin'sWifey
On Dec 23, 2008
I realized we totally changed your recipe but it turned out so amazing anyways! We used green apple vodka (smirnoff), whiskey sour mix (it was the closest thing my liquor store had), apple juice and sour patch kids!! They had no jolly ranchers at all and I had my mind set on this drink. I put a few sour patches in the bottom of each drink it was so good. We chilled ours in the freezer 10 minutes and they really do sneak up on you. We may have more tonight! Yum!
From: gailanng
On Dec 27, 2008
I've a newfound infatuation with apple martinis. I drank two of these last night and my husband never looked quite so good!
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