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25 Reviews of Chicken Fantastico

From: Go Gators

On Dec 26, 2006

This was really easy and really good. I think I may have used a little too much onion soup mix but it still came out really well. Would definitely make again.

3 people found this review helpful

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  • From: Halcionne

    On Oct 20, 2006

    My eleven-year-old nephew LOVED this! He is super picky, too. He asks for it all the time.

    3 people found this review helpful

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    From: shapeweaver ©

    On Jun 29, 2006

    I'm sorry to have to give this recipe such a low rating. I prepared this as written on 6/6/06 and froze it.Baked it on 6/29/06, Maybe freezing did something to it?The taste wasn't what we had expected it to be.My SO loves salt and even he said it was too much for him.I'm sorry.

    3 people found this review helpful

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  • From: Topher

    On Feb 23, 2006

    Very easy to make. Doubled the recipe and it turned out great served with Uncle Ben's Rice and a green vegetable. The only problem was that the chicken seemed to really dry out your mouth. I'd consider even adding mushrooms to the chicken for more texture next time too.

    2 people found this review helpful

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  • From: Titi girl

    On Mar 20, 2006

    This recipe was so very easy to make.I did change the time and temp. of baking the chicken,because I used frozen chicken breast from Costco, so I just followed the cooking directions on the bag.The chicken came out very tender and moist. This was such a hit in the house that there were no leftovers.Thanks for posting!

    2 people found this review helpful

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    From: CIndytc

    On May 15, 2006

    oh wow wow wow....this was out of this world...I am so glad I doubled it...and the house...I could sell the leftovers to the neighborhood just by the smell....10 stars all the way...

    2 people found this review helpful

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  • From: pixieglenn

    On Jun 23, 2006

    Wow, this was great! I made it exactly as described and it was delicious! Which kind of surprsed me because I when I read through the ingredients I wasn't too sure but it had so many great reviews that I thought I had to try it. I found that if I made a double batch that I could freeze half of it for an OAMC meal too! It was trully fantastico!

    2 people found this review helpful

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  • From: Love2Eat

    On Sep 11, 2006

    We loved this! I used 8 chicken thighs and prepared the balance of the recipe as written. Delicious!

    1 person found this review helpful

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    From: LonghornMama

    On Mar 22, 2006

    The kids inhaled this which means it's a 5- star recipe at my house! DH and I probably would have given it 4 1/2 stars, but we'll definitely be having it again. I would suggest doubling the recipe. Thanks, homegirl, for sharing the recipe!

    1 person found this review helpful

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    From: ~Leslie~

    On Nov 22, 2005

    This is a delicious recipe for a fast work day meal. DH and I came home bone tired, and didn't really feel like cooking....so this was perfect! Mix it all up and forget about it, cook a bit of rice and a veg and voila...dinner is ready. I added a wee bit of fresh pineapple that I had on hand, and a touch of curry, otherwise made exactly as stated. The pineapple gave it a nice added flavour, but certainly this recipe would shine without it! My picky 5 year old loved it too. Thanks for posting Homegirl!

    1 person found this review helpful

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