From: Lee from New Mexico
On Aug 25, 2007
I wish I could reach out and hug your neck!!!!I love peach anything, especially using frozen peaches as they are always available. I just happened on to the recipe while looking for peach bread. Haven't made it yet but you can bet your bottom dollar I will of made this before the week is out. If you have any suggestion on things I should or shouldn't do please feel free to let me know, also if you have posted any other quick jams I would appreciate knowing. Will let you know the end result, don't have a jam setting on my bread machine so will attempt on the stove top. Thanks again....Lydia
From: KlynnPadilla
On Jan 8, 2008
This turned out very well. Next time I might run the peaches through the blender first, I cut them small, but it was still too chucky for my taste. I will also decrease the cloves to 1/2 tsp; they aren't my favorite, and the clove flavor was pretty strong.
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