34 Reviews of Snickerdoodles

From: sugafoot310

On Aug 2, 2006

Great snickerdoodle! I use a scoop that is larger than a golf ball, but smaller than a baseball. Baked cookies are 4-5" in diam. Crispy on the outside, soft and wonderful on the inside. If you are looking for the perfect snickerdoodle stop now,,,,you found it.

From: DoryJean54

On Jul 27, 2009

My first time making snickerdoodles, what a great cookie! I loved that they were a little crisp outside but nice & soft on the inside. I'll be making these plenty of times~

From: grammabobbie

On Sep 1, 2009

So very good! I did bake them a little longer than specified, these are one of my favorites!!

From: SuzieQue

On Oct 26, 2009

best ever snickerdoodles! Like everyone has said - crispy on the outside and tender inside.

From: LeahinWA

On Sep 2, 2009

Snickerdoodles have been my favorite cookie since the beginning of time. I had thought the recipe in my very old Betty Crocker cookbook was the best, but this one beats it hands down!!

From: Starfire (aka Wendy)

On Jul 6, 2007

From: Sweetie 91

On Jun 12, 2007

Theses cookies turned out perfect! I was sending a care package to my son Devon, who is in the Army and presently serving in Iraq. I was looking for a cookie that would ship well...especially in the heat. (In Iraq they get temperatures of 120 degrees plus and unforunately choclate chips don't ship well this time of year.) Anyway I always send enough for the whole platoon and my son said everyone one loved them!!! They were just as described...slightly crisp on the outside and very tender on the inside and even though it took almost 2 weeks for my son to get them, they were still fresh! I used regular sugar and cinnamon to roll the dough balls in on half of the cookies and I used raw sugar and cinnamon on the other half. The raw sugar got mixed reviews but it was an interesting twist. I never was a big fan of my mom's snickerdoodles but I know I'm going to make this recipe over and over again!

From: LorenLou

On Oct 14, 2007

The classic snickerdoodle - cinnamony delicious and tender on the inside. Perfect!

From: Chef #708273

On Dec 31, 2007

I have a family of picky eaters, and these were a great hit with all!!!

From: Barbarella Rachelle

On Jun 6, 2007

I use this same recipe also and it is great. My kids ask for these all the time, though it's been awhile. I just watched a video last night from 2003 and my younger son Brett who is 7 now is seen on the tape asking for chicker snoodles, I just laughed and now makes me want to make them again. Thanks.