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1 Review of Mesa Grill's Pumpkin Soup With Mexican Cinnamon Creme Fraiche

by Simply Chris
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From: Elmotoo

On Nov 29, 2008

Yes, I am a big Bobby Flay fan, too! This is wonderful! And very healthy! I used 1.5tsp chipotles (2) & wished I had only used 1. So I added more stock & sour cream. Everyone loved it except THE PICKY ONE who thought it was too hot. Made for My 3 Chefs 11/08.

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