2 Reviews of Garlic Frog's Legs

From: Bergy

On Dec 25, 2001

This recipe is exactly what I was looking for. We had it last night in our Danish smorgaasbord. Thanks for responding to my request for a recipe! I used fresh garlic in the butter and can still taste it.. Cheers Bergy

From: AuntSana

On May 31, 2007

Very, very good recipe. Thank you. Like Bergy, I used fresh garlic, and it couldn't have tasted better.