28 Reviews of Good-Morning Pancakes

From: Dana-MMH

On Feb 14, 2002

YUMMY, YUMMY, YUMMY, These were DELICIOUS!! I never thought pancakes could taste this good!! Thanks for the recipe!

From: MizzNezz

On Feb 12, 2002

These are the BEST!!! Light and fluffy. We had these with lots of butter and maple syrup. Sinfully delicious!!

From: Bev

On Dec 30, 2002

Wow! Are these ever good! These could easily be the best pancakes I've ever tasted! Light, fluffy with just a touch of sweetness in the batter. Very simple to prepare. I served with real butter and Canandian Maple syrup. What could be better? I guess it only stands to reason, if you want the best pancakes, contact a Canadian where you find the best syrup! Excellent pancakes, Lennie! Thanks for sharing!

From: Evie*

On Feb 17, 2002

We're not big on breakfasts in this family, usually because we're not always together. But as luck would have it today we were and I made these light and fluffy pancakes. I didnt do the lid 'thing' as I already had my griddle warmed up on the stove top, they still turned out wonderful, thanks Lennie for yet another taste sensation. Eve =)

From: HeatherFeather

On Dec 8, 2002

These are excellent pancakes. When I couldn't put my hands on my usual favorite recipe for regular breakfast pancakes, I turned to Recipezaar to find a recipe and am glad I did. These were easy to prepare, the measurements are accurate, and they looked and tasted great.

From: Richard-NYC

On Apr 28, 2002

Great recipe! Light and fluffy. I added chocolate chips to half the batter for a special treat!

From: vivian7

On Jan 11, 2003

Absolutely delish! I topped them with melted fruit jam and real maple syrup. I had a very small amount of sour cream, and added it to the batter with the milk. Re optional vanilla, definetly add it. Easy to make. If you're not used to covering your pancakes bef0re flipping, watch them carefully; I found out they burn quickly.

From: Stylin'Dog

On Aug 26, 2007

Quite possibly the most perfect pancake recipe ever! I have made these time and time again, plain or with add-ins, single, double, or even half the recipe, and they are always great! We love them with Light Blueberry Sauce (#62315). Oh, and thanks also Lennie for your leftover idea - I am now hooked on cold pancakes with butter and brown sugar, too!

From: CrystalA

On Jan 15, 2003

As far as I know I did everything right following the recipe. But unfortunatley we did not like these pancakes. They were just about the worst we had. They tasted way to "eggy" for us. I am glad everyone else seemed to like them but we did not.

From: Sherri35

On Jan 11, 2003

These are melt-in-your-mouth panckes! My family loved them. They didn't turn out thick for me but were very good anyway. Thanks!