2 Reviews of Pineapple Scotchies

From: KelBel

On Feb 3, 2006

These were easy to make with the food processor, but I found them to be dry. I think there was too much flour/oatmeal to fruit ratio. I think it may be better in a 9x13 pan to spread the flour/oatmeal mix thinner. The fruit flavor combo was tastey but kind of got lost.

From: CulinaryQueen

On Sep 14, 2007

These were good, but there seems to be too much of the dry ingredients. I also misread and got a 6 oz. can of pineapple instead of 16 oz. As I didn't realise it until I was already making the recipe, I couldn't go out to the store. (the cats wouldn't go either as they were napping!) I wanted to give it some more substance, so added some pine nuts and sliced almonds. I have to agree with the other reviewer that this may be better in a larger baking dish.