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13 Reviews of Ethiopian Fruit Salad

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From: dicentra

On Jun 30, 2006

YUMMY! I couldn't find papaya, so I made the salad without it. Thanks for reminding me how much I like fruit salads!

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    From: Kumquat the Cat's friend

    On Oct 20, 2005

    Bought a papaya and mango, patiently waited til they were both at their most ripe then bought the orange, banana and green grapes which you always get ripe in the store. Nice fruit combo, particularly the banana with the mango/papaya. Red grapes might have looked a little prettier Thanks!

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    From: PaulaG

    On Jun 18, 2006

    This was served with my Father's Day brunch. There is nothing here but fresh, fresh fruit and it is so yummy. When I went grocery shopping the papayas were over ripe so I used melon and the grapes were red seedles.

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    From: NcMysteryShopper

    On Oct 21, 2005

    Lovely flavor combination! I added mega-large jumbo red grapes to the dish and that was the only adjustment I made.... light and healthy! Thank you!

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    From: ~Rita~

    On Oct 20, 2005

    Nice and easy, refreshing and good for you!

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  • From: Charishma Ramchandani

    On Sep 25, 2005

    This was cool and fantastic! My mom enjoyed this for dessert today. Thanks for sharing

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    From: katie in the UP

    On Jun 19, 2006

    I made this to take to a Father's Day Brunch yesterday. Light and refreshing! Enjoyed by all. Thank you

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    From: Donna Luckadoo

    On Jun 25, 2006

    I made this for the ZWTII. I loved this fruit salad, Next time I will try adding different fruits maybe canteloupe and mix the flavors up a bit! Delicious and refreshing!

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  • From: HaterChef

    On Jul 13, 2008

    Make it a smoothie! Freeze cut fruit pieces. Add 1 cup of mixed fruit pieces to 5-6 oz of fruit juice (I used Cranergy Rasp/Cran blend) Liquefy and ENJOY!!

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  • From: breezee1984

    On Apr 7, 2007

    i added some heavy whipping cream and viola...family loved it!!!!

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