2 Reviews of Bell Pepper Delight

From: Recipe Raider

On Feb 12, 2009

This sauce is awesome! I deviated slightly from the recipe by using purchased meatballs to cook with the peppers & onions, and had to use a couple teaspoons of regular mustard instead of ground. But that sauce, WOW! We were licking the plates. Thanks for this easy, delicious recipe.

From: Chef #350262

On Apr 30, 2008

My sister-in-law doesn't even like green peppers but had seconds of this! My 2 yr old niece also gobbled it down like it was going out of style and didn't have room for dessert.