22 Reviews of Quick Cookie Dough Cheesecake Bars

From: Krista Smith

On Sep 6, 2006

This recipe is everything it says! Quick, Cookie Doughy and cheesecakey! My only tip is to use damp hands to spread the dough so it won't stick to your hands! This recipe will be used a lot and passed around just as much, I'm sure!

From: PatriotsGirl

On Nov 5, 2007

These were amazing! They could not be more simple, and they taste ridiculously good. I made a batch of these to bring to a weekly football get together and they got gobbled up in an instant. Everyone wants me to make these again soon. I will make these as part of my Thanksgiving and Christmas dessert spread as well. They taste and look like they took a lot of time and effort, no one has to know how easy they are. This recipe is a real keeper, thanks so much for posting this!

From: MRSJSPANTS *

On Nov 26, 2007

I have been making theese for years. they are great!!!. Thank you for posting.

From: shapeweaver ©

On Nov 25, 2007

If you want a quick and easy cheesecake recipe,look no further because you found it.It has all the richness of regular cheesecake without all the work.Like with regular cheesecake, make it the day beore you need it so the flavor develops it full richness.Thank you for posting,this will be made again."Keep Smiling"

From: Ang11002

On Dec 4, 2007

I made these at my friends this past weekend. They were very easy but I had to use more than half of the cookie dough for the bottom part. No worries though. Very tasty! I like how the cookie part on top was sort of crunchy. Thanks for an easy recipe!

From: luvmybge

On Nov 23, 2007

They were loved by all! Great easy dessert. Thanks.

From: jellyko

On Jan 6, 2007

these are fantastic. chilled in fridge overnight and cut into bars to take to a dinner party. Delicious! thank you.

From: Doglover61

On Sep 16, 2005

These are excellent!!! I used chocolate chip with fudge cookie dough and they were gone in a flash at a neighborhood cookout!! Thanks!

From: Chef Doozer

On Feb 19, 2006

Awesome bars!!! So, so good--especially after they're chilled for several hours in the fridge. They're like little cheesecakes with chocolate chip cookies mixed in.

From: Janteach50

On Apr 17, 2006

This was really good. I thought the cookie dough layer was a bit thick, but next time I would just make more of the cheesecake to go on top. Even without that it was a big hit.