4 Reviews of Cinnamon Spiced Peaches (1 Pt)

From: ms_bold

On Sep 5, 2005

This was a nice simple dessert. I used fresh peaches that I didn't bother to peel (added fiber) and subbed fresh squeezed OJ for the peach nectar (to reduce the sugar content slightly). A scoop of vanilla ice cream would make this heavenly.

From: justcallmetoni

On Mar 9, 2006

Had a bunch of fresh Chilean peaches that were not quite tasty enough to eat fresh. Came upon this and decided it might be a good use and was thrilled with the results. I wanted lots of sauce so I added 2 tablespoons of water along with the peach nectar. They were just wonderful alone or on top of some home made nonfat peach yogurt. Initially considered golden raisins instead of cranberries, but the cranberries turned out to be such a nice complement. Can't wait to serve the leftovers on top of my moring oatmeal. Thanks ladypit!

From: megnbrycesmom

On Nov 12, 2006

This was very tasty and very easy. Based on the reviews i cut the brown sugar in half, which was just perfect for me, but dh thought it needed more sugar. My dd, who rarely will eat fruit, had two helpings! I definitely think it would be awesome on ice cream!

From: echo echo

On Jul 9, 2006

Mmmmm yum! I've had peaches similar to this before, but without the cranberries. The berries add a nice tart accent to the super-sweetness of the peaches. Excellent combination, Jen--thanks!