2 Reviews of Jezebel Sauce

From: CHRISSYG

On Aug 30, 2005

I could eat a whole block of creamcheese by myself with this stuff on it! I got this recipe a long time ago (from whom I cannot remember) the only difference was that you simmered all the other ingredients, allowed it to cool a bit and then poured it somewhat warm over the creamcheese! Addicting!

From: Sherri35

On Dec 15, 2007

Absolutely delicious! This was one of three appetizers that I served at a progressive dinner and it was the favorite by far. Everyone remarked how delicious and unique it was. It's very zippy, but not in an overpowering way. It made a huge amount of sauce, way more than I needed for one block of cream cheese but I'm excited that I have enough leftover sauce to take to another party tomorrow. Thanks for posting Jackie!