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3 Reviews of Black Bean Ful

by Ms*Bindy
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From: mama's kitchen

On Oct 11, 2005

Wonderful!! I made these with canned black beans to speed up the time and they were still great. Served with Jessica K's pita crisps. Went very well together. Yum!

1 person found this review helpful

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    • From: Kaarin

    On Oct 20, 2005

    Yum! I used the dried beans-mixing the lemon and garlic in right away made this so flavorful! I served this with flat bread. The kids were not fans, but I thought it was great. Thanks!

    0 people found this review helpful

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    • From: KISS_Cooking

    On Aug 9, 2006

    0 people found this review helpful

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