2 Reviews of Braised Chicken Thighs With Sauerkraut

From: Pot Scrubber

On Oct 19, 2005

You have done it again, dear. This was exceptional. Chicken thighs are my favorite part of the clucker and I adore kraut...but I have never had them together! I didn't have any juniper berries, I'm afraid, so I drank gin martinis before dinner and it worked out very well, I think.

From: AmandaInOz

On Jun 5, 2008

This was so tasty! The juniper berries really made it for us. The chicken came out moist and tender, and all the veggies complimented each other very well. I'll take a picture of the leftovers tomorrow and post. Yummy! Thanks NcM! Made for ZWT 4.