2 Reviews of 10-Minute Calzones

From: BethHallKelley

On Jul 3, 2008

Very easy and yummy recipe although I did mix things up with the fillings. I was unable to find frozen pizza dough so I used bread, that was fine. I had issues with sealing the calzones, it didn't make much difference the ones that oozed but I sure would have liked to have won that battle. Thanks for posting, everyone loved 'em. Beth

From: Charmie777

On Jul 31, 2008

Easy recipe! I used the pizza dough in the tubes in the refrigerated section (not my favorite, but my kids were making these).