3 Reviews of Betty's Easy Meringue Cookies (2 Ingredients)

From: ladypit

On Sep 26, 2005

We eat a lot of meringues here. Good basic recipe. I had a lot of trouble getting mine to the dry stage. Took a very long time baking and never quite got there. Now, we don't mind a slightly soft meringue so it was fine with me!

From: mama4dmkd

On Mar 7, 2006

This was the exact recipe I was looking for! I had them as a child also! We called them Forget me not cookies!!

From: Chef #424447

On Jan 6, 2007

Yummy... These are very sweet, though. I am thinking you could even cut the sugar to 1/2 cup.