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2 Reviews of Yataklete Kilkil -- Ethiopian Vegetables With Garlic and Ginger

From: najwa

On Aug 15, 2005

Very nice.. my family liked this .. I will make it again, thank you!

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  • From: Rhubarbarella

    On Mar 20, 2006

    Tasty! I used niter kebbeh to saute the vegetables instead of the vegetable oil. It worked out fabulously! I'm on a low glycemic diet, so I substituted yams for the potatoes. It was difficult to tell the difference.

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